Coffee
Sri Lanka’s history as a coffee producer, its favourable geographical conditions, and the high-altitude central highlands have set the stage for a resurgence in farming arabica...
Black & White Pepper
Black peppercorns and white peppercorns are both made from the fresh berries of the piper nigrum pepper vine, a plant native to South and Southeast Asia. Both types of peppercorns contain...
Nutmeg and Mace
Nutmeg and mace are more than kissing cousins—these distinctive spices come from the same fruit-bearing evergreen tree, Myristica fragrans, indigenous to the tropical Banda Islands...
Cocoa
The Matale region is located in the interior of Sri Lanka and is characterized by very fertile soil and heavy rainfall. Here the rare Ceylon cocoa grows optimally embedded in the environment...
